Compared with the general electric oven on the market, the convection oven can save 85% of electric energy, heat penetration, heat convection, and heat circulation. Can be fried, roasted, steamed, defrosted, versatile, healthy food.
1. High boron heat-resistant glass body
The pot body is made of special high borosilicate heat-resistant glass, which has the functions of heat insulation and reflection of light waves. The surface is smooth and transparent and easy to clean. Make your food production process more clear and controllable, delicious and visible.
2. Hot spinning system
The core part of the convection oven is that the combination of infrared and hot air movement can quickly cook food after startup and achieve high-speed movement.
3. Automatic power-off handle
Turn off the power immediately when lifting, and continue to turn on the power after putting down, safe and worry-free.
4. Circuit cooling window
The food underneath is quickly heated, and the upper circuit board is cooled by a specially designed cooling window.
Capacity: 12 liters
Main materials: borosilicate glass, PC
Voltage: 110V / 60HZ
Temperature control range: 60 ° C -250 ° C
Radiation: 0m / Sv
Nutrition loss: no
Grease removal: yes
Heating method: 360 ° vertical heating
The package includes:
1x12L air fryer
1x Air Fryer Recipe Book
1x laminated viaduct
1 low rack
1x user manual